Popular Street Foods in Japan You Need to Try

If you’re looking for a unique culinary experience, then you need to check out the street food in Japan! Street food has long been a popular tradition in Japan, and it offers a delicious way to sample the local cuisine. From savory yakitori to sweet crepes, there are plenty of street food options that are sure to tantalize your taste buds. In this blog post, we’ll explore the most popular street foods in Japan that you need to try!

Takoyaki

This is one of the most popular street foods in Japan, and it’s something you won’t want to miss out on if you’re in the country. Takoyaki is a round ball-shaped snack made from batter, filled with diced octopus, green onions, and pickled ginger. It’s usually cooked in a special pan with little molds and then served with a variety of toppings such as mayonnaise, takoyaki sauce, and bonito flakes. The combination of flavors makes this dish irresistible and will surely be a hit with those visiting Japan on a working holiday visa.

Taiyaki

One of the most popular treats in Japan is taiyaki, a fish-shaped waffle filled with red bean paste. It’s a perfect snack for those on a working holiday visa in Japan, as it’s both delicious and fun to eat. The outside of the taiyaki is crispy while the inside is soft and chewy, making it a unique and tasty treat. It’s also a great way to explore the wide variety of flavors that Japan has to offer. Taiyaki can be found at street food stalls and in convenience stores throughout the country.

Onigiri

Onigiri, also known as o-musubi, is a delicious and convenient snack that can be found all over Japan. This popular street food is usually made with white rice, filled with an array of ingredients such as tuna and pickled plum, and then formed into a triangle or ball shape. Onigiri is a great snack to eat while on the go – especially if you’re exploring Japan on a working holiday visa!

Yakisoba

For a truly quintessential Japanese street food experience, there’s nothing better than some yakisoba. Yakisoba is a noodle stir fry that’s often served with a variety of toppings, including shredded cabbage and pork. It’s a popular meal among those working holiday visas in Japan, as it’s easy to find and super tasty. A must-try for all visitors to Japan!

Tempura

If you’re traveling to Japan on a working holiday visa, make sure you try the country’s famous Tempura. Tempura is a popular Japanese dish consisting of seafood or vegetables that are coated in a light batter and deep-fried. The fried food is usually served with soy sauce and grated daikon radish, making it one of the most delicious street foods in Japan.